Craft & Technology

Subject Head/Design & Technology

Mr Lee Kwee Wei

Senior Teacher/Art

Mdm Tan Shin Shin

Assistant Year Head

Ms Tang Zhuo Min, Rachel

Teachers

Ms Hajranah Sadon Ibrahim

Mr Koh Gim Koon

Mdm Joan Soon Swee Huah (FAJT)

Mdm Krystal Lee Shen Yee

Mr Lian Shunk Tian Benjamin

Mdm Noor Fadilah Wahab

Mdm Norfatihah Hanim Norazian

Mdm Nurlina Ibrahim

Mr Sng Ah Soon (FAJT)

Ms Suriyana Jum'ani

Mdm Tan Yoke Leng

Mdm Warda Mohamed Shariff

Mr Zulkifli (FAJT)

D&T TSO

Mr Abdul Nadzir

D&T TSO

Mr Chow Siew Leong

D&T TSO / Maker Faire Support Staff

Mr Mohd Yusoff Rahamattula Sahib

Food Lab Assistant

Mdm Letchemi

Students begin their art journey by experimenting with a wide range of materials, tools, and media. They express personal ideas and experiences through hands-on projects while working with classmates to create and present their art.

✨ Highlights:

• Perspective drawing to view the world like an artist

• “Let’s Play” playground design using creative construction methods

Secondary 2: Connecting with the World

Students build confidence in observation and interpretation, learning to ask questions and make meaning through visuals. They explore both local and international artworks, drawing inspiration to create works that reflect their own identities and perspectives.

✨ Highlights:

• Designing motivational posters to inspire and empower

• Creating digital artworks that blend creativity with technology

Upper Secondary: Confident Young Artists

At the upper levels, students deepen their appreciation of the arts while developing technical mastery and creative problem-solving. The programme encourages them to take bold artistic risks, reflect on their growth, and showcase their achievements.

🎯 Our Goals:

• Build strong foundations in art and design principles

• Develop originality and resilience through experimentation

• Instill pride, confidence, and a lasting passion for the arts

Our graduates leave not only as skilled young artists but as innovative thinkers ready to thrive in any field.

Visit Art Unit's Microsite for more information.

Students begin their D&T journey by exploring sketching and simple ideation techniques, learning to prototype safely with basic materials.

✨ Highlights:

• Lines & Circles, SCAMPER ideation

• Safe tool use with metal and wood

• Basics of mechanisms and structures

Secondary 2: Expanding Creativity

Students strengthen design skills and experiment with new materials while being introduced to simple electronics.

✨ Highlights:

• Shape Borrowing ideation

• Prototyping with plastics

• Basics of mechanisms and electronics

Secondary 3: Applying the Design Process

Students take on more complex projects, building confidence in design sketching, prototyping, and applying the design process to solve real needs.

Secondary 4: Confident Designers

At the final stage, students refine their making skills and complete coursework that showcases their creativity, technical ability, and problem-solving. They leave with the skills and mindset of innovators ready for the future.

🎯 Our Goals:

• Foster creativity and resilience through design challenges

• Develop strong hands-on and technical skills

• Inspire innovators who turn ideas into reality

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Visit Design & Technology Unit's microsite for more information.

At the lower secondary level, students gain practical skills and knowledge to make informed lifestyle choices.

✨ Highlights:

• Learn essential culinary techniques to prepare healthy and nutritious dishes

• Develop awareness in food selection and wise consumer choices

• Appreciate the diverse food culture of Singapore and beyond

• Build basic financial literacy to make sound everyday decisions

Upper Secondary (Normal Academic): Nutrition & Food Science (NFS)

At the upper secondary level, students deepen their understanding of food, health, and innovation. They learn to connect nutrition knowledge with real-world health challenges while developing creativity in food science.

✨ Highlights:

• Understand the role of good nutrition in preventing diet-related health problems

• Apply culinary science to prepare and modify recipes for healthier living

• Innovate by creating nutritious, appealing, and sustainable food products

🎯 Our Goals:

• Cultivate healthy habits and informed decision-making

• Empower students with skills for lifelong well-being

• Inspire future innovators in food, nutrition, and sustainability

Visit Nutrition & Food Science Unit’s microsite for more information.

Students are introduced to fundamental musical and instrumental skills while exploring music from diverse cultures.

✨ Highlights:

• Music fundamentals and notation

• Keyboard and Ukulele skills

• Multi-cultural percussion and composition project

Secondary 2: Creating and Performing

Students expand their music-making through technology and collaborative performance, culminating in the exciting iPad Band Project.

✨ Highlights:

• Sound production basics & Digital Audio Workstations (DAWs)

• Music arrangement and performance skills

🎯 Our Goals:

• Build strong musical skills and appreciation across cultures

• Develop creativity through technology, performance, and composition

• Inspire confidence and self-expression through music-making

Visit Music Unit’s microsite for more information.